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Seasonal
Crawfish Cornbread
Fried crawfish cornbread, fried shrimp tossed in our Ponchatoula Orange Pepper Jelly glaze, and drizzled with our citrus butter
$15
Porterhouse Pork Chop
16 oz Porterhouse pork chop, tasso & panko stuffed tomato, creamed spinach, apple bourbon butter, and Creole tomato glaze
$29
Soft-Shelled Crab Pasta
Two soft-shelled crabs, herb garlic cream sauce, linguine, grape tomatoes, mushrooms, fresh spinach, our roasted garlic butter drizzle
$29
Toasted Smores Napoleon
Brûléed graham cracker marshmallow cream layered with our sugar pearled waffles, and drizzled with chocolate and salted caramel sauce
$10
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